Restaurant La Mise au Jeu


Game night private club on since 1967

Opening Hours : Open on game nights for members only, as of 5 PM. Where: On the corner of Saint-Antoine and de la Montagne.

GAME NIGHTS: Reserved for members only

Format : Culinary Stations

On game nights, the Mise au Jeu restaurant is made exclusively available to season ticket holders of the Club Desjardins, as well as members of the Mise au Jeu. Managed by Chef Yves Lowe, his team puts together culinary stations that offer a variety of dishes, made with fresh and local ingredients that will please your culinary desires.

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